This is my dad’s recipe from back when he ate poultry. It’s soooo easy.
1lb ground turkey, browned
2 cans Great Northern or Navy beans (I used one can great northern and one can of white kidney beans)
1 can white hominy
1 packet chili seasoning
I added 1 small can of green chilies, too.
Combine in pot and simmer for twenty or thirty minutes, or put in a crock pot for about two or three hours on high or four or five hours on low.
Advertisement
My freezer was hungry « Red Beans and Whipped Cream said
[...] 4 servings of white chili [...]